Immerse Yourself in an Atmosphere of Exciting Flavours
DF: Dairy Free, GF: Gluten Free, VV: Vegan, Veg: Vegetarian
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House marinated warmed olives w fried oregano (GF, VV)
$13Garlic & herb bread - Add cheese $4
$13 Truffle fries w chives, parmesan cheese & confit
garlic aioli (GF, Veg)
$17 Jalapeño poppers w pickled onion & cilantro mayo (Veg)
$24 Grilled beetroot, feta & watercress w lemon &
mint dressing (GF, Veg)
$25 Hare & Copper green salad (DF)
$23 Roast Capsicum with a coconut harissa couscous, pinenuts,
flat
leaf parsley & parmesan (Veg)
$28 Heirloom tomato, pickled red onion, basil, goats cheese whip &
pomegranate molasses drizzle (Veg)
$28 Fried tofu bao w asian pickled cucumber & an
out-of-this-world sauce (VV)
$25 Grilled prawns pineapple & jalapeño salsa (GF, DF)
$32 Grilled Fremantle Octopus hominy & tomato salsa, jalapeño
&
mezcal fluid gel, finished seaweed & micro coriander (GF, DF)
$38 Ora King Salmon hot honey ranch butter, popcorn powder,
squid ink cracker & micro-cilantro (GF)
$38 Mexican style kingfish ceviche guacamole, jalapeño carrots,
chapulines & house-made corn tostadas (GF, DF)
$36 Popcorn chicken w kaffir lime leaf, cilantro, chilli jam,
ginger candied peanuts & sriracha mayo
$29 Smokey pork shank chicharrón, grilled lime & micro cress (DF)
$38 Venison Strip-loin served rare beetroot, honeyed pecans, fried
leek, horopito butter & wasabi cress (GF)
$39 Hanging beef tender served nam jim jaew, cashew, soy
roasted
pumpkin seeds & coriander (GF, DF)
$38 Sweets
Local Handmade Artisan Volcanic Chocolate
$4.5Chef’s choice of ice cream (GF)
$15Churros made to order served w dulce de leche
$17 Honey crème brûlée honeycomb,
honey mascarpone and honey caviar (GF)
$20 Summer berry tart with berry cream foam, fresh berries
and freeze-dried strawberries
$19 Deconstructed after dinner mint rocky road
$24 Coconut mousse mango leather, mango & mint salsa &
coconut crisp (GF)
$18 Affogato Amaretto or Frangelico
$20 
